Beets are a little more time consuming. You have to cook them until tender, then cut, bag and freeze. Try beets with a little rice vinegar, salt and pepper. Yum!
Showing posts with label freeze. Show all posts
Showing posts with label freeze. Show all posts
Sunday, October 17, 2010
Freezing
Freezing for me is so much easier then canning. Especially with green peppers. Just slice, bag and freeze. Easy peasy! I wish we could freeze everything, but some things just don’t turn out good.
Beets are a little more time consuming. You have to cook them until tender, then cut, bag and freeze. Try beets with a little rice vinegar, salt and pepper. Yum!
Beets are a little more time consuming. You have to cook them until tender, then cut, bag and freeze. Try beets with a little rice vinegar, salt and pepper. Yum!
Subscribe to:
Posts (Atom)
Popular Posts
-
I bought this Sandwich Maker for $6 at Walmart and it is no longer with us. Sorry, but it was a cheap and not so great, breakable one. ...
-
I Love this soup. It’s so perfect on a cold day! Ingredients 4 chicken breast (not shown in picture) 4 cans of northern beans ...
-
While in Washington, Chad and I went to Home Depot, (I guess you can call it one of our dates)!. But as we drove up, I noticed there was a ...
-
This is SO easy….I Love how easy this is. Ingredients cottage cheese (big container) whipped topping (also…..the big one!) j...
