Beets are a little more time consuming. You have to cook them until tender, then cut, bag and freeze. Try beets with a little rice vinegar, salt and pepper. Yum!
Sunday, October 17, 2010
Freezing
Freezing for me is so much easier then canning. Especially with green peppers. Just slice, bag and freeze. Easy peasy! I wish we could freeze everything, but some things just don’t turn out good.
Beets are a little more time consuming. You have to cook them until tender, then cut, bag and freeze. Try beets with a little rice vinegar, salt and pepper. Yum!
Beets are a little more time consuming. You have to cook them until tender, then cut, bag and freeze. Try beets with a little rice vinegar, salt and pepper. Yum!
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